Acinetobacter baumannii is a common cause of serious nosocomial infections. Although
community-acquired infections are observed, the vast majority occur in people with …

Vibrio anguillarum, also known as Listonella anguillarum, is the causative agent of vibriosis,
a deadly haemorrhagic septicaemic disease affecting various marine and fresh/brackish …

Fish Disease: Diagnosis and Treatment, Second Edition provides thorough, yet concise
descriptions of viral, bacterial, fungal, parasitic and noninfectious diseases in an exhaustive …

The aim of this review is to compile some dispersed literature published about different
aspects of the most threatening bacterial diseases occurring in fish cultured in marine waters …

The regulatory logic of siderophore biosynthetic genes in bacteria involves the universal
repressor Fur, which acts together with iron as a negative regulator. However in other …

Emerging diseases are impacting animals under high‐density culture, yet few studies
assess their importance to wild populations. Microparasites selected for enhanced virulence …

N-acylhomoserine lactone-dependent quorum sensing was first discovered in two
luminescent marine bacteria, Vibrio fischeri and Vibrio harveyi. The LuxI/R system of V …

Vibrio anguillarum possesses at least two N-acylhomoserine lactone (AHL) quorum-sensing
circuits, one of which is related to the luxMN system of Vibrio harveyi. In this study, we have …

The main pathogens acquired topically from fish (through spine puncture or open wounds)
are Aeromonas hydrophila, Edwardsiella tarda, Erysipelothrix rhusiopathiae, Mycobacterium …

Seafood derived from wild fish as well as farmed fish has always been an important source
of protein in the human diet. On a global scale, fish and fish products are the most important …