Onion and garlic research in India has produced 45 open-pollinated and two F1 hybrids in
onion and approximately 25 varieties in garlic. Red onion is used for domestic consumption …

Garlic is an important vegetable crop grown widely throughout the world for its medicinal
values and health benefits. Garlic helps to prevent and reduce the severity of common …

Garlic (Allium sativum L.) is classified under the class monocotyledone 2n= 2x= 16, and
belongs to the section Porrum of the family Alliaceae. It is known as Lahsun in Hindi, is the …

The present investigation was carried out to estimate genetic variability among eighty
genotypes/hybrid of Garlic for twelve characters comprised of bulb yield and its contributing …

Genetic variability, heritability, correlation and path analysis were estimated among 10
genotypes of 14 quantitative characters in garlic. High heritability coupled with high genetic …

Garlic (Allium sativum L.) bulbous medicinal monocot plant grown in India, used for various
cuisine recipes. It is diploid (2n= 16) in nature, classified under genus Allium, family …

Alliums are among the cultivated plant species under family Alliaceae cultivated for food,
medicines and religious purpose since early times. These crops are mostly strong flavoured …

The presented work is conducted at research farm for the vegetable plant, Department of
Horticulture and Landscape Design, Agriculture and Forestry college, University. of Mosul …

Correlation coefficient and path analysis were analysed in 25 diverse genotype of garlic
(Allium sativum L.) at Vegetable Research Farm, Department of Vegetable Science, Dr YS …

With the aim to study genetic variability, heritability, genetic advance and correlation in
eighty indigenous garlic (Allium sativum L.) genotypes collected from different places of Uttar …