Impacts of the COVID-19 pandemic on food security and food consumption: Preliminary insights from the gulf cooperation council region

T Ben Hassen, H El Bilali - Cogent Social Sciences, 2022 - Taylor & Francis
As the coronavirus pandemic spreads, measures to contain it—such as home confinement,
social isolation, closure of businesses and educational institutions, and remote work—have …

[HTML][HTML] Regional agriculture and food systems amid the COVID-19 pandemic: The case of the near east and north Africa Region

H El Bilali, T Ben Hassen - Foods, 2024 - mdpi.com
The COVID-19 pandemic affected agri-food systems worldwide. However, while the impacts
differed from one country/region to another, the scholarly literature seems to focus on …

[HTML][HTML] Turning crisis into opportunities: how a firm can enrich its business operations using artificial intelligence and big data during COVID-19

Y Chen, MI Biswas - Sustainability, 2021 - mdpi.com
The COVID-19 pandemic has severe impacts on global health and social and economic
safety. The present study discusses strategies for turning the COVID-19 crisis into …

[HTML][HTML] Boon or Bane? Urban Food Security and Online Food Purchasing during the COVID-19 Epidemic in Nanjing, China

Y Liang, T Zhong, J Crush - Land, 2022 - mdpi.com
This paper examines the relationship between the rapid growth of online food purchasing
and household food security during the first wave of the COVID-19 pandemic in China using …

[HTML][HTML] Multi-label multi-class COVID-19 Arabic Twitter dataset with fine-grained misinformation and situational information annotations

R Obeidat, M Gharaibeh, M Abdullah… - PeerJ Computer …, 2022 - peerj.com
Since the inception of the current COVID-19 pandemic, related misleading information has
spread at a remarkable rate on social media, leading to serious implications for individuals …

Impact of consumer consumption adjustments on habits and purchase behavior during COVID-19

S Qaiser, MA Bashir, MS Ramish, J Ansari… - Cogent Business & …, 2023 - Taylor & Francis
Purchasing and shopping habits have been disrupted due to the COVID-19 pandemic
mainly because of the lockdown imposed in the society and social distancing due to which …

Household food wastage in Montenegro: exploring consumer food behaviour and attitude under COVID-19 pandemic circumstances

Z Vasko, S Berjan, H El Bilali, MS Allahyari… - British Food …, 2022 - emerald.com
Purpose The purpose of the research was to determine food consumer behaviour and
attitudes towards food consumption and household food waste in Montenegro. Since the …

[HTML][HTML] COVID-19 home isolation and food consumption patterns: Investigating the correlates of poor dietary diversity in Lebanon: a cross-sectional study

M Hoteit, H Mortada, A Al-Jawaldeh, C Ibrahim… - …, 2022 - ncbi.nlm.nih.gov
Background: The unfurling COVID-19 pandemic has uncovered the defenselessness of the
Lebanese food system leading to serious implication in maintaining a healthy sustainable …

[HTML][HTML] Comparing models with positive anticipated emotions, food values, attitudes and subjective norms as influential factors in fast-food purchase intention during …

M Núñez-Fernández, HH Pérez-Villarreal… - Sustainability, 2021 - mdpi.com
The purpose of this research is to determine if positive anticipated emotions, food values,
attitudes and subjective norms influence food purchase intention in two different models: a …

[HTML][HTML] The influence of Covid-19 on consumer behaviour: a bibliometric review analysis and text mining

A Bashar, B Nyagadza, N Ligaraba… - Arab Gulf Journal of …, 2023 - emerald.com
Purpose This paper is a bibliometric analysis of articles published on the influence of Covid-
19 on consumer behaviour. Design/methodology/approach Biblioshiny and VOSviewer …