The conviction that all fungi required oxygen for growth was summarized in 1949 by JN
Foster when he wrote,'One of the major metabolic differences between moulds and bacteria …

Complex problems of land-use associated with freeranging populations of red deer (Germs
elaphusL.) in many parts of the world have stimulated a great deal of ecological research …

1. The effect of ammonia concentration on microbial protein production was determined in
continuous-culture fermentors charged with ruminal contents obtained from steers fed on …

The fifth edition arms readers with the latest information on nutrient metabolism and the
formulation of diets from an array of available feedstuffs. The authors discuss animals' role in …

This book presents a series of chapters on the current knowledge with an emphasis on the
interactions of host animal with the microbes in the rumen. The whole content is divided into …

Abstract When steers (n= 4) were fed increasing amounts of concentrate (0, 45, or 90% of
DM) and decreasing amounts of forage, the VFA concentration increased (P<. 001) and …

3 bromate ion C carbon Ca calcium Ca2+ calcium ion CaCO3 calcium carbonate CaSO4
calcium sulfate Cd cadmium Ce cerium Ce3+ trivalent cerium ion Ce4+ tetravalent cerium …

Bloat is a disorder of ruminants caused by retention of gas in the stomach. Gas is produced
continuously and in large amounts in the ruminant stomach and is eliminated normaUy by …

Five types of processed corn were compared to determine the effects of processing on
lactational performance and nutrient digestibilities in dairy cows. Forty lactating Holstein …

The systematic exploration of microbial ecosystem of the rumen was commenced by the
father of rumen microbiology, Robert Hungate, in 1950s. His contributions toward the …