In the post-genome-wide association study era, multi-omics techniques have shown great
power and potential for candidate gene mining and functional genomics research. However …

A high content of seed glucosinolates and their degradation products imposes anti‐
nutritional effects on livestock; therefore, persistent efforts are made to reduce the seed GSL …

Genome‐wide association studies (GWAS s) combining high‐throughput genome
resequencing and phenotyping can accelerate the dissection of genetic architecture and …

Crop improvement is essential to attaining world food security and enhancing nutrition for
human beings. Both conventional breeding and modern molecular breeding have …

Glucosinolates (GSLs) are secondary plant metabolites that are enriched in rapeseed and
related Brassica species, and they play important roles in defense due to their anti-nutritive …

The crop species Brassica rapa L. has significant economic importance around the world.
However, the global distribution and complex evolutionary history of the species has made …

Increases in crop yields are important to ensure food supply for humanity. Global yield
trends have been analyzed considering public national average data, mainly for cereals but …

Global flooding events are becoming more frequent due to climate change. Depending on
the intensity, flooding can cause below-ground plant tissues to become waterlogged and …

Brassica rapa L. is an annual Brassicaceae species cultivated for oil and food production,
whose wild form is a weed of crops worldwide. In temperate regions of South America and …

The objective of this study was to identify quantitative trait loci (QTL) controlling oil content,
fatty acid profile and flowering time in Brassica napus L. This research was conducted using …