[HTML][HTML] The effects of plant-based diets on the body and the brain: a systematic review

E Medawar, S Huhn, A Villringer… - Translational …, 2019 - nature.com
Western societies notice an increasing interest in plant-based eating patterns such as
vegetarian and vegan, yet potential effects on the body and brain are a matter of debate …

[HTML][HTML] Plant-based nutrition: Exploring health benefits for atherosclerosis, chronic diseases, and metabolic syndrome—A comprehensive review

H Peña-Jorquera, V Cid-Jofré, L Landaeta-Díaz… - Nutrients, 2023 - mdpi.com
Atherosclerosis, chronic non-communicable diseases, and metabolic syndrome are highly
interconnected and collectively contribute to global health concerns that reduce life …

[HTML][HTML] Evidence-based European recommendations for the dietary management of diabetes

Diabetologia, 2023 - Springer
Diabetes management relies on effective evidence-based advice that informs and
empowers individuals to manage their health. Alongside other cornerstones of diabetes …

[HTML][HTML] Definitions and potential health benefits of the Mediterranean diet: views from experts around the world

A Trichopoulou, MA Martínez-González, TYN Tong… - BMC medicine, 2014 - Springer
The Mediterranean diet has been linked to a number of health benefits, including reduced
mortality risk and lower incidence of cardiovascular disease. Definitions of the …

Nutrition therapy

JL Sievenpiper, CB Chan, PD Dworatzek… - Canadian journal of …, 2018 - Elsevier
Nutrition therapy and counselling are an integral part of the treatment and self-management
of diabetes. The goals of nutrition therapy are to maintain or improve quality of life and …

[HTML][HTML] The ketogenic diet: evidence for optimism but high-quality research needed

DS Ludwig - The Journal of Nutrition, 2020 - Elsevier
For> 50 y, dietary guidelines in the United States have focused on reducing intakes of
saturated and total fat. However, rates of obesity and diabetes rose markedly throughout this …

[HTML][HTML] Can we say what diet is best for health?

DL Katz, S Meller - Annual review of public health, 2014 - annualreviews.org
Diet is established among the most important influences on health in modern societies.
Injudicious diet figures among the leading causes of premature death and chronic disease …

Effect of legumes as part of a low glycemic index diet on glycemic control and cardiovascular risk factors in type 2 diabetes mellitus: a randomized controlled trial

DJA Jenkins, CWC Kendall, LSA Augustin… - Archives of internal …, 2012 - jamanetwork.com
Background Legumes, including beans, chickpeas, and lentils, are among the lowest
glycemic index (GI) foods and have been recommended in national diabetes mellitus (DM) …

A systematic review and meta-analysis of changes in body weight in clinical trials of vegetarian diets

ND Barnard, SM Levin, Y Yokoyama - Journal of the Academy of Nutrition …, 2015 - Elsevier
In observational studies, vegetarians generally have lower body weights compared with
omnivores. However, weight changes that occur when vegetarian diets are prescribed have …

[HTML][HTML] Nutrition concepts for the treatment of obesity in adults

M Wiechert, C Holzapfel - Nutrients, 2021 - mdpi.com
Obesity caused by a positive energy balance is a serious health burden. Studies have
shown that obesity is the major risk factor for many diseases like type 2 diabetes mellitus …