September 2020 to September 2022. Only some parts of quality studies were
representatively discussed due to the limitation of the policy of Analytical Chemistry. The …

Chirality resides in diverse fields such as pharmaceuticals, food, bio‐pharmaceuticals, and
cosmetics. Drugs used in treating various disease conditions, the majority of the plant …

Ocimum basilicum L., is most popular fragrant herb renowned for its immense application.
However, a plethora of studies revealed terpenoids and phenylpropanoids as marker …

The basil (genus Ocimum) is a medicinal and fragrant herb or shrub with a wide range of
applications as an ornamental plant, culinary ingredient, flavoring agent, and bioactive …

Ocimum viride is known for its diverse medicinal uses. However, most previous studies have
been conducted on phytochemical assessment, but intra-specific chemical variations are …

Plants are known to be the natural factory for the production of flavor chemicals. Essential
oils comprised of aldehyde as a functional group are potent in deciphering flavor effects in …

Clove basil (Ocimum gratissimum L.) is an aromatic, perennial herb belonging to the family
Lamiaceae. The plant is indigenous to tropical areas especially India and West Africa. In …

The lemon-scented basil (Ocimum africanum Lour.) is known for its pleasant lemon aroma
and diverse medicinal uses. A field experiment was conducted in the two consecutive years …

Two species within the Lamiaceae (mint) family, Agastache urticifolia and Monardella
odoratissima, are aromatic plants that are native to the Intermountain Region (USA) …

The vetiver (Chrysopogon zizanioides (L.) Roberty) essential oil is obtained from its roots by
hydro-or steam distillation. Its oil is used in cosmetics, perfumery and food industries …