Residues of glyphosate in food and dietary exposure
JL Vicini, PK Jensen, BM Young… - … Reviews in Food …, 2021 - Wiley Online Library
Glyphosate is the active ingredient in Roundup® brand nonselective herbicides, and
residue testing for food has been conducted as part of the normal regulatory processes …
residue testing for food has been conducted as part of the normal regulatory processes …
Fake news in business and management literature: a systematic review of definitions, theories, methods and implications
Purpose This paper aims to conduct an interdisciplinary systematic literature review (SLR) of
fake news research and to advance the socio-technical understanding of digital information …
fake news research and to advance the socio-technical understanding of digital information …
[HTML][HTML] Misinformation and disinformation in food science and nutrition: impact on practice
Food and nutrition are popular topics in the media and on social media. The ubiquity of
social media has created new opportunities for qualified or credentialed experts in the …
social media has created new opportunities for qualified or credentialed experts in the …
Introduction to the role of information and communication technologies in polarization
The year 2020 has been a testing ground for the progress towards a cohesive and
sustainable future envisaged through the advancement in Information and Communication …
sustainable future envisaged through the advancement in Information and Communication …
The state of the 'GMO'debate-toward an increasingly favorable and less polarized media conversation on ag-biotech?
S Evanega, J Conrow, J Adams, M Lynas - GM Crops & Food, 2022 - Taylor & Francis
Although nearly three decades have passed since genetically modified crops (so-called
'GMOs') were widely commercialized, vociferous debate remains about the use of …
'GMOs') were widely commercialized, vociferous debate remains about the use of …
[HTML][HTML] Canadian consumer opinions regarding food purchase decisions
Agricultural biotechnology produced genetically modified (GM) crops, not only provide
economic benefits to farmers, but are beneficial to the environmental, human health, and …
economic benefits to farmers, but are beneficial to the environmental, human health, and …
AI-driven disinformation: a framework for organizational preparation and response
E Karinshak, Y Jin - Journal of Communication Management, 2023 - emerald.com
Purpose Disinformation, false information designed with the intention to mislead, can
significantly damage organizational operation and reputation, interfering with …
significantly damage organizational operation and reputation, interfering with …
Impact of fake news on social networks during COVID-19 pandemic in Spain
MT Macarrón Máñez, A Moreno Cano, F Díez - Young Consumers, 2024 - emerald.com
Purpose The pandemic has enhanced the global phenomenon of disinformation. This paper
aims to study the false news concerning COVID-19, spread through social media in Spain …
aims to study the false news concerning COVID-19, spread through social media in Spain …
Labeling of genetically modified (GM) foods in Peru: Current dogma and insights of the regulatory and legal statutes
J Delgado-Zegarra, A Alvarez-Risco… - … Journal of Food …, 2022 - Wiley Online Library
The COVID‐19 pandemic has affected and afflicted human lives and been a transformative
catalyst leading to closure of many companies, disrupting mental health, and reducing …
catalyst leading to closure of many companies, disrupting mental health, and reducing …
The organic food choice pattern: are organic consumers becoming more alike?
F Nunes, T Madureira, J Veiga - Foods, 2021 - mdpi.com
There is no doubt that the search for organic products is already more than a trend; it is an
indisputable reality. More and more people are opting for a healthier lifestyle that starts with …
indisputable reality. More and more people are opting for a healthier lifestyle that starts with …