Purpose The purpose of this article is (1) to carry out an ambivalent analysis of the
determinants (benefits/risks) of the adoption of cultured meat,(2) to identify their impacts on …

The use of disposable and reusable packaging is a hot topic in policy and practice, but
different studies have come to different conclusions on when each packaging type is the …

Climate change and the destruction of ecosystems by human activities are among the
greatest challenges of the 21st century and require urgent action. Health care activities …

There has been global recognition of the urgent need to tackle adverse environmental
impacts of the construction industry. Construction companies are called upon to switch to …

This paper conceptualizes the linkages between eight distinct categories of Green Supply
Chain Management (GSCM) practices and business innovation. We test our hypotheses …

This article seeks to identify and analyze green marketing actions that can reduce food
waste (FW) of short shelf life (SSL) products by retailers and to propose effective FW …

Developing packaging with enhanced features helps organisations transition from a linear to
a circular economy. The paper aims at mapping the barriers, incentives and potential …

Food packaging solutions need to be redesigned to be more sustainable, but determining
which solution is 'more optimal'is a very difficult task when considering the entire food …

This study presents a current status and future trends of innovative and environmentally
sustainable technological solutions for the post-harvest food supply chain and the food …

This research explores the failure of competitively tendered projects in the UK construction
industry to procure the most suited contractor (s) to conduct the works. Such work may have …