Milk and dairy products are integral part of human nutrition and they are considered as the
carriers of higher biological value proteins, calcium, essential fatty acids, amino acids, fat …

Electronic-nose (e-nose) instruments, derived from numerous types of aroma-sensor
technologies, have been developed for a diversity of applications in the broad fields of …

Endocrine disruptors (EDs) are substances that cause adverse health effects via endocrine-
mediated mechanisms in an intact organism or its progeny or (sub) populations. Purported …

Abstract Introduction. The Total Antioxidant Capacity (TAC) of human milk reflects the
concentration and the activity of many components which prevent oxidative degradation of …

Milk protects the health of newborns because it contains essential compounds that perform
metabolic activities. Despite these benefits, the study of phenolic compounds in milk has …

Background Premature infants have a high risk for dysbiosis of the gut microbiome. Mother's
own milk (MOM) has been found to favorably alter gut microbiome composition in infants …

Background: Human milk (HM) fortification has been recommended for the nutritional
optimization of very low–birthweight infants. This study analyzed the bioactive components …

The appreciation of food is based on the perception of many senses; in fact for a total
estimation the human senses are involved. Biomimetics as the 'abstraction of good design …

The main objective of this review is to summarize the compositional characteristics and the
health and functional properties of Mediterranean buffalo milk and whey derived from …

The study evaluated the effect of piper meal which contains flavonoids, essential oils, and
phenolic acids on the activity of antioxidant enzymes such as superoxide dismutase (SOD) …