Liposomes play a significant role in encapsulation of various bioactive compounds (BACs),
including functional food ingredients to improve the stability of core. This technology can be …

Conventional liposomes still face many challenges associated with the poor physical and
chemical stability, considerable loss of encapsulated cargo, lack of stimulus responsiveness …

The use of natural food ingredients has been increased in recent years due to the negative
health implications of synthetic ingredients. Natural bioactive compounds are important for …

(1) Background: Curcumin (CUR) and tetrandrine (TET) are natural compounds with various
bioactivities, but have problems with low solubility, stability, and absorption rate, resulting in …

Background Lycopene, as a promising biofunctional ingredient in human diet, is attaining
huge importance nowadays. Besides its critical importance as a natural colorant, more …

类胡萝卜素是一种自然界中分布广泛的食品成分, 具有多种生物学活性, 受到诸多学者关注.
文章主要从类胡萝卜素生物学功能, 食品成分对类胡萝卜素吸收利用的影响及提高其生物学利用 …

The growing demand for effective delivery of photosensitive active compounds has resulted
in the development of colloid chemistry and nanotechnology. Recently, many kinds of novel …

Phytochemicals, such as terpenes, polyphenols, and tannins, have been used in history, for
the treatment of illnesses and fever. Phytochemicals are easily available in nature, can be …

The purpose of this review was to collect relevant chemical data about lycopene and its
isomers, which can be extracted using different non-polar or polar aprotic solvents by SC …

Budesonide (BUD), a glucocorticoids drug, inhibits all steps in the inflammatory response. It
can reduce and treat inflammation and other symptoms associated with acute lung injury …