Understanding the dynamic changes in grape characteristics during ripening is crucial for
enhancing grape quality, which, in turn, influences overall viticulture practices. This study …

Viticulture is of great economic importance in the southern part of Bosnia and Herzegovina,
thanks to favorable climatic conditions and a long-standing tradition of growing vines. The …

The wild grapevine, Vitis vinifera subsp. sylvestris, grows naturally throughout the northern
hemisphere, including the Mediterranean region. Wild grapevines have also been observed …

Wild grapevine (Vitis vinifera subsp. sylvestris Gmel Hegi) is dioecious with male and female
plants, whereas domesticated grapevine is mostly hermaphrodite with self-fertile …

Cultivar Macabeo is one of the most planted white grape varieties of northern Spain. A
general agreement supports many Vitis vinifera cultivars possibly being self-fertile, although …

The tribe Viteae comprises about 200 species and is represented by the genera Vitis and
Ampelocissus. Vitis is the most studied genus within the grape family (Vitaceae) because of …

Indigenous grape varieties represent a significant potential for viticultural diversification. Due
to fertilization problems, certain varieties from this group require suitable pollenizers for …

Pollen morphological research in guava are important for understanding the reproductive
biology, genetic diversity, and evolutionary relationships of guava. Pollen morphology can …

Typicality and style of wine are closely related to the varietal character of grapes, ecological
properties of the locality, and the specificities of the winemaking process. For this reason …

This article describes pollen formation at various developmental stages, pollen morphology,
pollen viability and in vitro germination in 'Cardinal'grapevine (Vitis vinifera L.). Various …