Understanding the genetic and molecular function of nitrate sensing and acquisition across
crop species will accelerate breeding of cultivars with improved nitrogen use efficiency …

Rusts and powdery mildew are diseases that have a major effect on yield loss in barley.
Adult Plant Resistance (APR) is a post-seedling resistance mechanism and its expression is …

Local agrobiodiversity in remote areas such as the Moroccan High Atlas is poorly studied,
despite being of great importance for the sustainability and resilience of mountainous …

Spot blotch (SB) in barley is caused by the fungal pathogen Cochliobolus sativus and
considered one of the major constraints to successful barley production. Resistance to C …

Heat stress at later growth stage is one of the major limitations in achieving potential yield in
barley. Incorporation of heat tolerance in the variety development process is an essential …

Genome wide association studies (GWAS) were carried out to map Quantitative Trait Loci
(QTL) associated with element contents in the grain using 336 spring barley. Of the elements …

Landraces are considered a key element of agrobiodiversity because of their high variability
and adaptation to local environmental conditions, but at the same time, they represent a …

The genetic relationship and population structure of two-rowed barley accessions from
Kazakhstan were assessed using single-nucleotide polymorphism (SNP) markers. Two …

Barley (Hordeum vulgare L.) is one of the most important cereal crops in the world. Powdery
mildew on barley, which is caused by the pathogen Blumeria graminis f. sp. hordei, occurs …

Net form of net blotch (NFNB) of barley (Hordeum vulgare L.), caused by Pyrenophora teres
f. teres (Ptt) Drechsler (anamorph: Drechslera teres [Sacc.] Shoem.), is considered one of the …