Plant polyphenols have promoting health features, including anti-mutagenic, anti-
inflammatory, anti-thrombotic, anti-atherogenic, and anti-allergic effects. These polyphenols …

Olive leaves are the most abundant agricultural waste source rich in polyphenolics. Due to
the numerous health benefits associated with these compounds, the interest in recovering …

This study aimed to evaluate the antihypertensive efficacy of a new combination therapy of
Hibiscus sabdariffa and Olea europaea extracts (2: 1; Roselle‐Olive), using N (G)‐nitro‐L …

Nephrotoxicity is one of the most common kidney problems and occurs when the body is
exposed to a drug or toxin. Natural sources of antioxidants may serve as a vital source of …

There are more than 100 different biophenols reported in olive samples. This chapter covers
the chemistry, pharmacodynamics, pharmacokinetics, posology, adverse effects, and …

Objectives: The study aimed at examining the role of oxidative stress in cadioprotective
effects of oleuropein in a rat model of simultaneous type 2 diabetes and renal hypertension …

The mechanism of oleuropein's antihypertensive effects was examined in rat model of
simultaneous type 2 diabetes and renal hypertension (diabetic hypertensive). Five groups of …

Background Resveratrol has beneficial effects on cardiovascular system. This study aimed
at examining antidiabetic and antihypertensive effects of resveratrol in rats with …

Erythrina species are used in popular medicine as sedative, anxiolytic, anti‐inflammatory,
and antihypertensive. In this work, we investigated the chemical composition of extracts …

Background: Prolonged use of cyclosporine A for prevention of allograft rejection is
associated with nephrotoxicity development. Naringenin and olive oil are beneficial dietary …