A Public Health Insight into Salmonella in Poultry in Africa: A Review of the Past Decade: 2010–2020

MA Ramtahal, DG Amoako, ALK Akebe… - Microbial Drug …, 2022 - liebertpub.com
Poultry is a cheap source of animal protein and constituent of diets in Africa. Poultry can
serve as a reservoir for Salmonella and cause food-borne infections in humans. This review …

Prevalence and epidemiological distribution of selected foodborne pathogens in human and different environmental samples in Ethiopia: a systematic review and …

D Belina, Y Hailu, T Gobena, T Hald, PMK Njage - One health outlook, 2021 - Springer
Abstract Bacterial Foodborne Pathogens (FBP) are the commonest cause of foodborne
illness or foodborne diseases (FBD) worldwide. They contaminate food at any stages in the …

Antimicrobial susceptibility profile of selected Enterobacteriaceae in wastewater samples from health facilities, abattoir, downstream rivers and a WWTP in Addis …

H Tesfaye, H Alemayehu, AF Desta… - Antimicrobial Resistance & …, 2019 - Springer
Background Evaluation of antimicrobial susceptibility profile of various bacterial pathogens
in the health facilities, abattoirs and related environment is important to assess potential risk …

[HTML][HTML] Prevalence, molecular characterization, and antimicrobial resistance profiles of Listeria monocytogenes, Salmonella enterica, and Escherichia coli O157: H7 …

MM Obaidat, AP Stringer - Journal of dairy science, 2019 - Elsevier
This study determined the prevalence, pulsed-field gel electrophoresis profiles, and
antimicrobial resistance profile of Listeria monocytogenes, Salmonella enterica, and …

Detection of Virulence and β-lactamase resistance genes of non-typhoidal Salmonella isolates from human and animal origin in Egypt" one health concern"

MS Diab, AS Thabet, MA Elsalam, RM Ewida… - Gut Pathogens, 2023 - Springer
Abstract Background Non-typhoidal Salmonella (NTS) is a major foodborne zoonotic
pathogen worldwide. In the current study, Various NTS strains were isolated from (cows, milk …

Foodborne disease hazards and burden in Ethiopia: A systematic literature review, 1990–2019

L Gazu, S Alonso, F Mutua, K Roesel… - … in sustainable food …, 2023 - frontiersin.org
Background Foodborne disease (FBD) affects millions of people each year, posing a health
burden similar to malaria, tuberculosis or HIV. A recent World Bank study estimated the …

Investigating the Meat Pathway as a Source of Human Nontyphoidal Salmonella Bloodstream Infections and Diarrhea in East Africa

JA Crump, KM Thomas, J Benschop… - Clinical Infectious …, 2021 - academic.oup.com
Abstract Background Salmonella Enteritidis and Salmonella Typhimurium are major causes
of bloodstream infection and diarrheal disease in East Africa. Sources of human infection …

Foodborne bacterial pathogens in animal, food, and environmental samples collected from the physical exposure of children with diarrhea in Ethiopia: a one health …

T Gobena, D Belina, A Kebede… - Environmental …, 2024 - journals.sagepub.com
Foodborne pathogens (FBPs) are transmitted principally through the consumption of
contaminated food or drinking water and pose a remarkable public health risk, particularly in …

High rate of extended-spectrum beta-lactamase-producing gram-negative infections and associated mortality in Ethiopia: a systematic review and meta-analysis

TB Tufa, A Fuchs, TB Tufa, L Stötter, AJ Kaasch… - … Resistance & Infection …, 2020 - Springer
Background Extended-spectrum beta-lactamase (ESBL)-producing Gram-negative bacteria
have become a serious threat to global health. Their rapid spread is associated with high …

[HTML][HTML] Unveiling the landscape of resistance against high priority critically important antimicrobials in food-producing animals across Africa: A scoping review

RV Ngom, SM Jajere, GJA Ayissi, A Tanyienow… - Preventive veterinary …, 2024 - Elsevier
The rapid population growth in Africa is associated with an increasing demand for livestock
products which in turn can lead to antimicrobial use. Antimicrobial usage in animals …