Coronavirus disease 2019 (COVID-19), caused by SARS coronavirus 2 (SARS-CoV-2), is
spreading rapidly with no established effective treatments. While most cases are mild, others …

The agriculture industry relies on biogenic photosynthesis to meet world demands for
carbohydrates that are used for food and consumer products. However, this biogenic …

Herbal and nutritional supplements are more and more popular in the western population.
One of them is an extract of an exotic plant, named Tribulus terrestris (TT). TT is a …

Recyclable food technologies are essential for long-term manned space missions. This
research compares customary and alternative space foods to non-biological synthesis …

Adjusting dietary fat intake is reported to affect mitochondrial biogenesis and fatty acid
oxidation (FAO), and thus may enhance exercise capacity. However, a high-fat diet where …

We developed an affordable, environmentally friendly, and biodegradable film as an
alternative to traditional nonbiodegradable plastics using the tuber starch of the Colocasia …

Maximal oxygen consumption (V˙ O2max) is a major determinant of 5-km running time-trial
(TT) performance. Glycerol-induced hyperhydration (GIH) could improve V˙ O2max in …

The period of Ramadan induces changes in the usual eating patterns of individuals. During
this period, Muslims must abstain from drinking and eating from dawn to dusk. Therefore …

Introduction: Citrulline is a non-essential amino acid that has previously been shown to
improve athletic performance, reduce fatigue, and increase blood flow. The purpose of this …

ÖZET DÜZENLİ OLARAK FİTNESS YAPAN BİREYLERİN BESLENME BİLGİ DÜZEYİ,
ERGOJENİK DESTEĞE YÖNELİK TUTUMLARI VE İLİŞKİLİ FAKTÖRLER Bozkurt, U, Aydın …