Background Toxoplasma gondii infection is one of the most prevalent infectious disease with
worldwide distribution. Congenital toxoplasmosis is annually responsible for 1.20 million …

Background Toxoplasmosis is worldwide distributed zoonotic infection disease with medical
importance in immunocompromised patients, pregnant women and congenitally infected …

Background Fruits and vegetables, which are consumed raw, act as potential sources for the
spread of various parasitic diseases. The rate of contamination and species of contaminant …

Environmental contamination of vegetables and fruits with intestinal protozoan trophozoites,
cysts and oocysts is a means of transmitting parasitic agents of public health importance …

Fresh vegetables are essential components of a healthy and nutritious diet, but if consumed
raw without proper washing and/or disinfection, can be important agents of transmission of …

One of the neglected soil and/or food-borne diseases with international public health
importance is toxocariasis. Human cases are being increasingly reported from Asian …

Vegetable and fruit contamination is recognized as a significant parasite transmission route.
This review presents the current state of vegetables ad fruits contamination with food-borne …

One of the ways of human parasitic infection is the accidental ingestion of vegetables
contaminated with parasites, which represents a major human health hazard. This non …

Toxoplasmosis is the fourth most common cause of hospitalization and the second cause of
death due to food-borne infections. We conducted a cross-sectional study to determine the …

Parasitic diseases are among the most important infectious diseases and pose health
problems in many countries, most especially in developing countries. Workers at food …