Background: Disease preventing methods focus mostly on lifestyle factors such as physical
activity, healthy diet and not smoking. Previous studies verified using theory and models to …

The prevalence of HIV infection in Swaziland (26%) is among the highest in the world. We
investigated nutritional knowledge, attitude, and practices (KAP) and the influence of …

The safety of homemade weaning foods in low‐and middle‐income countries is of great
concern as rural households have limited access to standardized commercial weaning …

Inappropriate complementary feeding is an important challenge to proper child nutrition in
post‐conflict rural areas in many sub‐Saharan African countries. While in protected areas …

Background The high level of incidence of mortality attributed to non-communicable
diseases such as cancer, diabetes and hypertension being experienced in developing …

Background Focus on interventions for orphans and vulnerable children (OVC) in South
Africa on education, quality of life (QoL) and nutrition-related matters have been reported …

Background Nutritional deficiencies are generally associated with increased risk and
severity of tuberculosis. This study investigated the nutritional status, knowledge, and …

Introduction Nutrition is the necessary basis for life, health, and human development over
the entire lifespan. Poor nutritional knowledge, poor nutritional practices, and malnutrition …

Abstract Introduction Hypermobile Ehlers–Danlos syndrome (hEDS) and hypermobility
spectrum disorder (HSD) are hereditary connective tissue disorders involving joint …

Background Nutritional support is identified as one of the most critical and immediate needs
for people living with human immunodeficiency virus/acquired immunodeficiency syndrome …