Human milk is uniquely optimized for the needs of the developing infant. Its composition is
complex and dynamic, driven primarily by maternal genetics, and to a lesser extent by diet …

Breast milk is the gold standard in infant nutrition. In addition to provide essential nutrients
for the newborn, it contains multiple bioactive molecules that provide protection and …

In addition to providing complete postnatal nutrition, breast milk is a complex biofluid that
delivers bioactive components for the growth and development of the intestinal and immune …

Goat milk contains an abundance of different macro and micro-nutrients. Compared with
other milk, goat milk is a viable option due to its low allergy levels and is preferred for infants …

Human milk is the most complete and ideal form of nutrition for the developing infant. The
composition of human milk consistently changes throughout lactation to meet the changing …

Glycoproteins are major players in the mucus protective barrier in the gastrointestinal and
other mucosal surfaces. In particular the mucus glycoproteins, or mucins, are responsible for …

Human milk is a rich source of nutrients and energy, shaped by mammalian evolution to
provide all the nutritive requirements of the newborn. In addition, several molecules in breast …

Childhood malnutrition is a global health problem that cannot be attributed to food insecurity
alone. The gut microbiota may contribute to this devastating health disorder. In this …

Human milk lactoferrin (hmLF) is the most abundant glycoprotein present in human milk and
displays a broad range of protective functions in the gut of newborn infants. hmLF is N …

Human milk is a unique and complex fluid that provides infant nutrition and delivers an array
of bioactive molecules that serve various functions. Glycans, abundant in milk, can be found …