Most humans are in contact with animals in a way or another. A zoonotic disease is a
disease or infection that can be transmitted naturally from vertebrate animals to humans or …

Increasing world population worsens the serious problem of food security in developing
countries. On the other hand in industrialized countries, where the problem of food security …

Edible insects are expected to become an important nutrient source for animals and humans
in the Western world in the near future. However, before insects can be put on the market …

In 2004, 803 rural Iowans from the Agricultural Health Study were enrolled in a 2-year
prospective study of zoonotic influenza transmission. Demographic and occupational …

Objectives To review Campylobacter cases in England and Wales over 2 decades and
examine the main factors/mechanisms driving the changing epidemiology. Design A …

In many countries relatively high notification rates of campylobacteriosis are observed in
children under 5 years of age. Few studies have considered the role that environmental …

Fly screens that prevented influx of flies in 20 broiler houses during the summer of 2006 in
Denmark caused a decrease in Campylobacter spp.–positive flocks from 51.4% in control …

This systematic review considers the relationship between arthropods commonly found in
and around livestock premises and zoonotic bacteria. The principal focus is upon insects …

The aim of this research was to statistically analyze the association between antimicrobial
susceptibility/resistance to erythromycine, gentamicin, ciprofloxacin, and tetracycline and 11 …

Campylobacter spp. are a leading cause of bacterial gastroenteritis worldwide. The need for
molecular subtyping methods with enhanced discrimination in the context of surveillance …