Members of the genus Curcuma L. have been used in traditional medicine for centuries for
treating gastrointestinal disorders, pain, inflammatory conditions, wounds, and for cancer …

Curcuma xanthorrhiza Roxb., locally famed as Temulawak, has been extensively utilized in
Indonesia as medicinal and nutritional plants since immemorial time. The rhizome of this …

The antioxidant activity (AA), total phenolic content (TPC), and total flavonoid content (TFC)
of selected Indonesian Zingiberaceae herbs were determined. An optimization extraction …

Curcuma longa L. rhizome essential oil is a valuable product in pharmaceutical industry due
to its wide beneficial health effects. Novel applications in the agri-food industry where more …

Curcuma species (family: Zingiberaceae) are widely utilized in traditional medicine to treat
diverse immune-related disorders. There have been many scientific studies on their …

Turmeric, the rhizome of Curcuma longa plant belonging to the ginger family Zingiberaceae,
has a history in Ayurvedic and traditional Chinese medicine for treatment of chronic …

Plants belonging to the genus Curcuma are gaining importance globally as one of the
significant ingredients in food and traditional medicines. Apart from being considered as …

In the present scenario of COVID-19 strike and lack of potential antiviral medicines/vaccines
against this extremely contagious lethal infection, identifying potential natural plant sources …

Xanthorrhizol (XNT) is a bisabolane-type sesquiterpenoid compound extracted from
Curcuma xanthorrhiza Roxb. It has been well established to possess a variety of biological …

Curcuma aromatica Salisb.(C. aromatica) is commonly known as wild turmeric. Curcuma
aromatica is an essential herbal plant and it has been extensively used in traditional …