The field of nutritional psychiatry has generated observational and efficacy data supporting a
role for healthy dietary patterns in depression onset and symptom management. To guide …

Cancer is one of the leading causes of death worldwide. Several treatments are available for
cancer treatment, but many treatment methods are ineffective against multidrug-resistant …

Environmental epigenetics describes how environmental factors affect cellular epigenetics
and, hence, human health. Epigenetic marks alter the spatial conformation of chromatin to …

Obesity has become a global epidemic that has a negative impact on population health and
the economy of nations. Genetic predispositions have been demonstrated to have a …

Exclusive breastfeeding is recommended for the first six months of life, but many infants
receive pumped milk, formula, donor human milk, or other nutritional sources during this …

Childhood obesity is a major global issue. Its incidence is constantly increasing, thereby
offering a threatening public health perspective. The risk of developing the numerous …

Organisms respond to mitochondrial stress through the upregulation of an array of protective
genes, often perpetuating an early response to metabolic dysfunction across a lifetime. We …

Nutrition transition, which includes a change from consumption of traditional to modern diets
that feature high-energy density and low nutrient diversity, is associated with acquired …

Diversity in the genetic profile between individuals and specific ethnic groups affects nutrient
requirements, metabolism and response to nutritional and dietary interventions. Indeed …

Why do we grow up to look, act, and feel as we do? Through most of the twentieth century,
scientists and laypeople answered this question by referring to two factors alone: our …