Egypt is the world's ninth-largest fish producer with a total production of 1.5 billion tons per
year, and farmed fishes comprise almost 79.6% of the total production. Massive mortalities in …

Seaweeds have important contributions to food security and quality nutrition. They are
popular for their huge advantages and are eaten by many nations throughout the world. The …

Amyloodiniosis and vibriosis are serious diseases in European seabass (Dicentrarchus
labrax) hatcheries with noticeable high mortality. This study was conducted on tank-cultured …

This study was conducted to investigate the effects of partial replacement of fish meal (FM)
with porcine meat meal (PMM) on growth performance, plasma antioxidant parameters …

To understand the microbiome composition and interplay among bacterial communities in
different compartments of a coupled freshwater aquaponics system growing flathead grey …

Egypt, a leading producer of aquaculture in the Mediterranean, faces challenges in
developing its marine aquaculture sector. To address these issues, this study utilized the …

This study aimed to identify the mortality present in private fish farm Amyloodinium ocellatum
and Cryptocaryon irritans were isolated from this outbreak affecting Liza carinata fingerlings …

This study assessed the sustainability of capture-based aquaculture (CBA) practices in
Egypt, identified challenges, and proposed solutions to enhance sustainability. It relied on …

Wastewater pollution is a ubiquitous threat to the health of marine and estuarine
ecosystems, yet it has been severely underestimated in the past. In light of the global …

Abstract East and Southeast Asia have the largest share of mariculture production in Asia,
and most of this is cage farming. An increase in marine fish consumption in the region has …