COVID-19: breaking down a global health crisis
Abstract Coronavirus disease 2019 (COVID-19) is the second pandemic of the twenty-first
century, with over one-hundred million infections and over two million deaths to date. It is a …
century, with over one-hundred million infections and over two million deaths to date. It is a …
A review of early COVID-19 research in tourism: Launching the Annals of Tourism Research's Curated Collection on coronavirus and tourism
The COVID-19 pandemic has brought unparalleled impacts to the global tourism industry,
thus inspiring a wave of academic research. This paper presents a review of the early …
thus inspiring a wave of academic research. This paper presents a review of the early …
Human baristas and robot baristas: How does brand experience affect brand satisfaction, brand attitude, brand attachment, and brand loyalty?
This study investigates the antecedents and consequences of brand satisfaction with the
moderating role of type of barista. For this, data were collected from customers who used a …
moderating role of type of barista. For this, data were collected from customers who used a …
Neuromanagement decision-making and cognitive algorithmic processes in the technological adoption of mobile commerce apps
M Andronie, G Lăzăroiu, R Ștefănescu… - Oeconomia …, 2021 - ceeol.com
Research background: With growing evidence of consumer adoption of mobile shopping
apps, there is a pivotal need for comprehending Internet-enabled consumer devices in …
apps, there is a pivotal need for comprehending Internet-enabled consumer devices in …
Factors affecting customer intention to use online food delivery services before and during the COVID-19 pandemic
With the emerging popularity of online food delivery (OFD) services, this research examined
predictors affecting customer intention to use OFD services amid the Coronavirus disease …
predictors affecting customer intention to use OFD services amid the Coronavirus disease …
Opportunities of artificial intelligence and machine learning in the food industry
The food processing and handling industry is the most significant business among the
various manufacturing industries in the entire world that subsidize the highest employability …
various manufacturing industries in the entire world that subsidize the highest employability …
COVID-19 two years on: A review of COVID-19-related empirical research in major tourism and hospitality journals
Purpose This study aims to provide a timely review of the COVID-19-related empirical
research published in 19 quartile one (Q1) and quartile two (Q2) tourism and hospitality …
research published in 19 quartile one (Q1) and quartile two (Q2) tourism and hospitality …
Using mobile food delivery applications during COVID-19 pandemic: An extended model of planned behavior
The purpose of this study was to identify the factors influencing consumers' behavioral and
continuance intention to use mobile food delivery applications (MFDAs) during COVID-19 …
continuance intention to use mobile food delivery applications (MFDAs) during COVID-19 …
Technological innovation and circular economy practices: Business strategies to mitigate the effects of COVID-19
The Corona Virus Disease 2019 (COVID-19) has been a tough test on companies in the
global food sector supply chain, exacerbating the realities and deficiencies it presents in …
global food sector supply chain, exacerbating the realities and deficiencies it presents in …
Contactless service in hospitality: bridging customer equity, experience, delight, satisfaction, and trust
Purpose Draws from the equity theory and customer equity literature, this study aims to
argue that the implementation of contactless service as an innovative service design in the …
argue that the implementation of contactless service as an innovative service design in the …