Goji berries have long been used for their nutritional value and medicinal purposes in Asian
countries. In the last two decades, goji berries have become popular around the world and …

Plants and their corresponding botanical preparations have been used for centuries due to
their remarkable potential in both the treatment and prevention of oxidative stress-related …

Oxidative stress is associated with several chronic diseases. It is acknowledged that
molecules damaged by reactive oxygen species activate the inflammatory process and that …

Nutrition plays a fundamental role in the prevention and treatment of dyslipidemias and its
oxidative-related complications. Currently, there is evidence about the beneficial effects of …

Context Consuming antioxidant-rich foods has been associated with potential benefits in
managing chronic diseases by reducing oxidative stress and inflammation. Objective This …

The purpose of this review is to provide an overview of diets, food, and food components that
affect postprandial inflammation, endothelial function, and oxidative stress, which are related …

The single cell gel electrophoresis technique is based on the measurement of DNA
migration in an electric field and enables to investigate via determination of DNA-damage …

Cardiometabolic conditions are closely associated with inflammation and oxidative stress.
Dietary berries may serve as a beneficial nutrition intervention to address the features of …

Glucose and lipid metabolism disorders (GLMD) are typically characterized by the metabolic
disturbance of glucose and lipid. Clinically, GLMD includes diabetes, hyperlipidemia …

Incorporating zeaxanthin-rich wolfberry (Lycium barbarum) into a healthy dietary pattern
may augment its antioxidant potential. The present 16-week, parallel design randomized …