The environment is part of everyone's life but there are difficulties in communicating complex
environmental problems, such as climate change, to a lay audience. In this book Klöckner …

Upcycled ingredients are one of the most significant current trends in the food industry
aimed to tackle the challenge of solid food loss reduction. This study investigates the …

The growing complexity of environmental issues and its connection with the way in which
society is consuming make essential to understand the extent of the consumers' awareness …

With over 2.5 billion daily street food consumers globally, the consumption paradigm of the
urban-informal-sector street food is shifting towards sustainable street food (SSF). This has …

Çevre sorunlarının merkezinde insan unsurunun yer alması, bu sorunların etik çerçevesinde
ele alınmasını gerekli kılmaktadır. Çalışmada etik kapsamında tüketim, tüketici ve çevre …

The main objective of the study is to investigate factors influencing the green purchase
intention of Algerian consumers using the Theory of Planned Behavior (TPB). Furthermore, it …

Investigating boycotts and buycotts as antecedents towards attitude and intention to engage in
ethical consumption | Emerald Insight Books and journals Case studies Expert Briefings Open …

Background While acknowledged as one of social marketing's necessities, limited reporting
of segmentation exists. The current study seeks to extend segmentation drawing on all four …

Although many authors agree on the role of personal values in explaining the main
determinants of eco-behaviour, disagreement about the effects of socio-demographic …

This paper develops a conceptual framework for investigating the adoption patterns,
inhibitors, and facilitators (PIF) of sustainable consumption in sub‐Sahara African (SSA) …