Rice is the main staple carbohydrate source for billions of people worldwide. Natural
geogenic and anthropogenic sources has led to high arsenic (As) concentrations in rice …

Arsenic poisoning constitutes a major threat to humans, causing various health problems.
Almost everywhere across the world certain “hotspots” have been detected, putting in …

Arsenic (As), particularly of its inorganic form (iAs) is highly toxic, and its presence in food
composites is a matter of concern for the public health safety, specifically in Bangladesh …

The lack of adequate and good water quality is one of the serious issues that most
developing countries are facing, yet environmental monitoring programs are not efficiently …

In this review article, a comprehensive meta-analysis based on available literature
information has been undertaken to make a relative comparison of total arsenic in rice grain …

Mining activities in Vietnam have resulted in potential heavy metals contamination, which
unfavorably influences soil quality and represents a risk to human health. This study was …

The main purpose of the current study was to assess the levels of trace elements (iron, lead,
zinc, copper, and manganese) in both water and fish muscles of common carp (Cyprinus …

This review deals with exposure pathways of arsenic (As), as well as its transfer and uptake
processes from its source to the human body. It is proven fact that uptake of inorganic As for …

Arsenic (As) is a well-known potentially toxic metalloid, which naturally occurs in soils,
sediments, and aquatic environments. Arsenic has no essential role for living organisms. Its …

Despite the global importance of As in rice, research has primarily focused on Bangladesh,
India, China, and the United States with limited attention given to other countries. Owing to …