Improvements to the world's food supply chain are needed to ensure sufficient food is
produced to meet increasing population demands. Growing food in soilless hydroponic …

Aquaponics, an integrated agri-aquaculture system, is an interdisciplinary approach that
addresses the water-food-energy nexus of United Nations' sustainable development goal …

Aquaponics combines the advantages of aquaculture and hydroponics as it suits the urban
environment where a lack of agricultural land and water resources is observed. It is an …

Aquaculture is an important component of the human diet, providing high-quality aquatic
food for global or local consumption. Egypt is one of the countries most vulnerable to the …

Sustainability is an important aspect of aquaculture industries. By applying appropriate
technologies and practices, aquaculture industries can contribute to being more …

Starvation and malnutrition are one of the most destructive problems faced by the poor and
needy in the world. With the world population expected to increase by 9.7 billion by 2050 …

Intensive recirculating systems are a fast-developing sector of aquaculture. While several
warm-water fish have been reared in aquaponics, almost no data are available for cold …

In the context of evaluating the impact of environmentally friendly and sustainably produced
alternative protein sources in fish feed, the present study's aim was to examine the overall …

Introduction Aquaponics provide multiple benefits due to the simultaneous yield of
vegetables and fish, however they are characterized by increased greenhouse gas …

Among other agricultural systems that can contribute to sustainable food production,
hydroponic systems are constantly gaining attention in terms of their economic viability and …