Overview of the latest developments in the role of probiotics, prebiotics and synbiotics in shrimp aquaculture
With the growing world population, the demand for food has increased, leading to excessive
and intensive breeding and cultivation of fisheries, simultaneously exacerbating the risk of …
and intensive breeding and cultivation of fisheries, simultaneously exacerbating the risk of …
Probiotic application for sustainable aquaculture
MAO Dawood, S Koshio, MM Abdel‐Daim… - Reviews in …, 2019 - Wiley Online Library
Aquaculture, which constitutes one of the largest food production sectors in the world, is
preferably practiced with natural organic products rather than with synthetic chemicals or …
preferably practiced with natural organic products rather than with synthetic chemicals or …
Bacillus subtilis, an ideal probiotic bacterium to shrimp and fish aquaculture that increase feed digestibility, prevent microbial diseases, and avoid water pollution
Beneficial microorganisms maintain the ecosystems, plants, animals and humans working in
healthy conditions. In nature, around 95% of all microorganisms produce beneficial effects …
healthy conditions. In nature, around 95% of all microorganisms produce beneficial effects …
Probiotics and competitive exclusion of pathogens in shrimp aquaculture
Probiotics, live microorganisms that, when administered in adequate amounts, confer a
health benefit on the host, offer an alternative to antibiotics and have become popular …
health benefit on the host, offer an alternative to antibiotics and have become popular …
Genus bacillus, promising probiotics in aquaculture: Aquatic animal origin, bio-active components, bioremediation and efficacy in fish and shellfish
Species of Bacillus are spore-forming bacteria that are resistant to aggressive physical and
chemical conditions, with various species showing unusual physiological features enabling …
chemical conditions, with various species showing unusual physiological features enabling …
Antibiotics in aquaculture–use, abuse and alternatives
According to the UN Food and Agriculture Organization, aquaculture is growing more rapidly
than all other animal food-production sectors (www. fao. org). Its contribution to global …
than all other animal food-production sectors (www. fao. org). Its contribution to global …
[HTML][HTML] Probiotics in shellfish aquaculture
E Ringø - Aquaculture and Fisheries, 2020 - Elsevier
The shellfish aquaculture industry has dramatically developed during the last two decades.
However, this development has, in some cases, resulted in environmental degradation …
However, this development has, in some cases, resulted in environmental degradation …
Multifaceted applications of probiotic Bacillus species in aquaculture with special reference to Bacillus subtilis
SK Nayak - Reviews in Aquaculture, 2021 - Wiley Online Library
Microorganisms play an important role in water quality maintenance, waste management,
productivity enhancement, nutrient cycling, functional feed development, protection against …
productivity enhancement, nutrient cycling, functional feed development, protection against …
Application of probiotics in shrimp aquaculture: importance, mechanisms of action, and methods of administration
Shrimp aquaculture is the fastest growing animal food producing sectors in the world due to
its high demand in developed countries; however, they are affected by diseases mainly …
its high demand in developed countries; however, they are affected by diseases mainly …
Probiotics in fish and shellfish culture: immunomodulatory and ecophysiological responses
Aquaculture is emerging as one of the most viable and promising enterprises for keeping
pace with the surging need for animal protein, providing nutritional and food security to …
pace with the surging need for animal protein, providing nutritional and food security to …