A systematic literature review of coffee and tea tourism

SH Chen, J Huang, A Tham - International Journal of Culture, Tourism …, 2021 - emerald.com
Purpose The purpose of this paper is to propose a rigorous methodology to undertake
systematic literature reviews for coffee and tea tourism, thereby providing prospects and …

Extending the memorable tourism experience model: a study of coffee tourism in Vietnam

LH Chen, MJS Wang, AM Morrison - British Food Journal, 2021 - emerald.com
Purpose Despite the increasing recognition of coffee tourism, there is limited research on the
influence of memorable tourism experiences (MTEs) on coffee tourist behaviours. This …

Examination of the sustainable rural tourism potential of the brčko district of bosnia and herzegovina using a fuzzy approach based on group decision making

A Puška, D Pamucar, I Stojanović, F Cavallaro… - Sustainability, 2021 - mdpi.com
Tourism is an economic activity with great contribution for the development of many
countries. To develop rural areas, tourism is especially important and need to be improved …

Agritourism and local economic development in South Africa

CM Rogerson, JM Rogerson - Bulletin of Geography. Socio-economic …, 2014 - apcz.umk.pl
The role of tourism for local economic development (LED) is a topic of critical importance for
geographers. In the case of South Africa tourism is a priority sector for national economic …

Seeing coffee tourism through the lens of coffee consumption: A critical review

H Setiyorini, T Chen, J Pryce - European Journal of Tourism Research, 2023 - ejtr.vumk.eu
One of the world's most popular beverages, coffee is used to satisfy a wide range of
consumptions, including tourism. In this article, we examined the existing concepts of coffee …

The right brew? An analysis of the tourism experiences in rural Taiwan's coffee estates

M Wang, LH Chen, P Su, AM Morrison - Tourism management …, 2019 - Elsevier
The main goal of this research was to analyze the tourism experiences offered by coffee
estates in Taiwan. A mixed-methods approach was applied in two main parts. First, the …

Gastronomy tourism through tea and coffee: travellers' museum experience

F Seyitoğlu, E Alphan - International Journal of Culture, Tourism and …, 2021 - emerald.com
Purpose The main aim of the present research is to investigate the tea and coffee
experience of travellers around the world and clutch the dimensions of tea and coffee …

Tourism falls apart: How insecurity affects African tourism

M Santana-Gallego, J Fourie - Tourism Economics, 2022 - journals.sagepub.com
Although it seems obvious that tourism flows would be adversely affected by terrorism, crime
and corruption, not all the empirical evidence supports this view. This article investigates the …

A ticket to coffee: Stakeholder view and theoretical framework of coffee tourism benefits

E Candelo, C Casalegno, C Civera, G Büchi - Tourism Analysis, 2019 - ingentaconnect.com
This study is focused on the issue of agritourism in developing countries, which is a growing
phenomenon and an understudied topic by the academic literature. By developing an …

The perception of tourism in coffee‐producing equatorial countries: An empirical analysis

C Casalegno, E Candelo, G Santoro… - Psychology & …, 2020 - Wiley Online Library
Some scholars have emphasized the importance of food tourism in mature and certain
emergent economies for growing consumption‐related products (eg, wine, beer, rice, and …