In the last few years, while the COVID-19 pandemic affects food supply chains around the
world, the agriculture sector also has faced many global problems, such as global warming …

Around 90% of fresh renewable water is being used in Iran, indicating high water stress
conditions across the country. Given that agricultural irrigation accounts for the majority of …

In recent decades, global forecasts show that the demands for freshwater, energy, and food
have been affected by population growth, economic development, international trade, and …

The current study introduces a conceptual socio-hydrological-based framework for the water-
energy-food (WEF) nexus. The proposed conceptual framework aims to investigate how …

Resource-based regions (RBRs) have made significant contributions to the social and
economic development of nations. The long-term and high-intensity development of …

Nexus approaches provide an efficient way to analyze the dynamic evolution of the water-
energy-food nexus (WEFN), yet there is a need to close the science-policy divide by making …

Focusing on the importance of energy in the Energy, Water, and Food (EWF) nexus, this
study develops a comprehensive energy simulation under the EWF nexus system approach …

The food-energy-water nexus is a relatively new emerging field that strives to work at the
urban and rural level for integrated governance of resources. The field has received …

This paper systematically reviewed system dynamics applications in water resource
management with respect to spatial factors, research aims, modelling sub-systems and …

Abstract Achieving the UN Sustainable Development Goals depends on using resources
efficiently, avoiding fragmentation in decision-making, recognising the trade-offs and …