Lipid emulsion structure, digestion behavior, physiology, and health: a scoping review and future directions
E Dassoff, A Shireen, A Wright - Critical Reviews in Food Science …, 2023 - Taylor & Francis
Research investigating the effects of the food matrix on health is needed to untangle many
unresolved questions in nutritional science. Emulsion structure plays a fundamental role in …
unresolved questions in nutritional science. Emulsion structure plays a fundamental role in …
Zinc methionine improves the lipid metabolism that is associated with the alteration of intestine mucosal proteomes and microbiota of newborn Holstein dairy calves
X Yu, Y Wo, F Ma, Q Shan, J Wei… - Animal Research and …, 2024 - Wiley Online Library
Supplementation of diets with a modest amount of zinc methionine (ZM) has been
documented to improve the growth performance and antioxidant function of dairy calves, but …
documented to improve the growth performance and antioxidant function of dairy calves, but …
[PDF][PDF] Journal of Brain Sciences
S Michael, L Baroni, P Blake, T Harding… - Journal of Brain …, 2024 - researchgate.net
Alzheimer's disease (AD) is one of the most prevalent disorders among older adults, with
over 55 million people worldwide suffering from dementia (Dementia, 2024). Identifying …
over 55 million people worldwide suffering from dementia (Dementia, 2024). Identifying …
Reducing Dietary Lipopolysaccharides to Slow Progression of Cognitive Impairment and Alzheimer's Disease
SM Blake, L Baroni, CP Blake, T Harding… - 2024 - preprints.org
We propose that a dietary reduction of Lipopolysaccharide (LPS) could reduce risk and slow
the progression of cognitive decline and Alzheimer's disease. LPS is a component of the …
the progression of cognitive decline and Alzheimer's disease. LPS is a component of the …