Advances in bioconversion of spent tea leaves to value-added products

T Negi, Y Kumar, R Sirohi, S Singh, A Tarafdar… - Bioresource …, 2022 - Elsevier
Spent tea leaves (STL) are generated after the extraction of liquor from processed tea leaves
and are regarded as an underutilized waste. STL are rich in essential amino acids, ω-6 and …

Image processing strategies for pig liveweight measurement: Updates and challenges

S Bhoj, A Tarafdar, A Chauhan, M Singh… - … and Electronics in …, 2022 - Elsevier
Liveweight (LW) of pigs is a key feature to monitor daily gain, nutritional status, and health
performances and to forecast and control their marketable weight. The direct method of …

Nanoencapsulated curcumin emulsion utilizing milk cream as a potential vehicle by microfluidization: Bioaccessibility, cytotoxicity and physico-functional properties

K Verma, A Tarafdar, V Mishra, N Dilbaghi… - Food Research …, 2021 - Elsevier
Curcumin loaded milk cream emulsion was microfluidized at different pressures (50–200
MPa) and passes (1–4) using a full-factorial experimental design. Ultrasonicated and …

Microfluidization: A promising food processing technology and its challenges in industrial application

Y Li, L Deng, T Dai, Y Li, J Chen, W Liu, C Liu - Food Control, 2022 - Elsevier
Microfluidization, as one of the homogenization and emulsification techniques, has been
widely applied in the pharmaceutical and cosmetic industries over the past decades …

Recent advances in delivery systems optimization using machine learning approaches

S Yakoubi, I Kobayashi, K Uemura, M Nakajima… - … and Processing-Process …, 2023 - Elsevier
Nowadays, the researchers delve into the intricacies of machine learning (Artificial Neural
Network (ANN), Genetic algorithm (GA), support vector machines (SVM), K-means …

Enhancing plantain epicarp active edible coating performance through investigation of optimal spray coating conditions

S Yakoubi, I Kobayashi, K Uemura, MS Tounsi… - Colloids and Surfaces A …, 2023 - Elsevier
The current research presents a comprehensive investigation aimed at predicting and
optimizing the adhesion characteristics of Nanoemulsion coatings sprayed onto plantains …

High‐pressure microfluidization of sugarcane juice: Effect on total phenols, total flavonoids, antioxidant activity, and microbiological quality

A Tarafdar, Y Kumar, BP Kaur… - Journal of Food …, 2021 - Wiley Online Library
Sugarcane juice is rich in bioactive compounds but is easily degraded during processing.
Here, we observe the effect of microfluidization, an emerging high‐pressure technique, on …

Data-driven constitutive model of complex fluids using recurrent neural networks

H Jin, S Yoon, FC Park, KH Ahn - Rheologica Acta, 2023 - Springer
This study introduces the Constitutive Neural Network (ConNN) model, a machine learning
algorithm that accurately predicts the temporal response of complex fluids under specific …

Optimization of process parameters for improved chitinase activity from Thermomyces sp. by using artificial neural network and genetic algorithm

N Suryawanshi, J Sahu, Y Moda… - Preparative Biochemistry …, 2020 - Taylor & Francis
Chitinase is responsible for the breaking down of chitin to N-acetyl-glucosamine units linked
through (1–4)-glycosidic bond. The chitinases find several applications in waste …

Modeling the biocatalytic method of lipid extraction using artificial neural networks

AV Shafrai, AY Prosekov, EA Vechtomova - Information, 2023 - mdpi.com
The paper presents the data on lipid fraction extraction from the raw fat of hibernating
hunting animals. The processing of valuable raw materials must be maximized. For this …