The Western diet is a modern dietary pattern characterized by high intakes of pre-packaged
foods, refined grains, red meat, processed meat, high-sugar drinks, candy, sweets, fried …

The development of probiotics, which are living bacteria or yeasts used to confer a health
benefit on the host, has paralleled our research in food preservation, microbiologic …

Background Gastroenteritis accounts for approximately 1.7 million visits to the emergency
department (ED) by children in the United States every year. Data to determine whether the …

Modulation of the gut microbiota with diet and probiotic bacteria can restore intestinal
homeostasis in inflammatory conditions and alter behavior via the gut–brain axis. The …

The use of probiotics has been suggested in the treatment of acute gastroenteritis (AGE) in
addition to early rehydration and avoidance of dietary restrictions. This document provides …

SUMMARY A vast and diverse array of microbial species displaying great phylogenic,
genomic, and metabolic diversity have colonized the gastrointestinal tract. Resident …

Since the publication of the 2014 European Society for Paediatric Gastroenterology,
Hepatology, and Nutrition Working Group (WG) on Probiotics and Prebiotics guidelines for …

Cutaneous wound healing comprises a complex systemic network. Probiotics, naturally
extracted substances, medicine, and chemical compounds have been used for wound …

The human gastrointestinal tract hosts trillions of microorganisms that is called “gut
microbiota.” The gut microbiota is involved in a wide variety of physiological features and …

Social stress exacerbates anxious and depressive behaviors in humans. Similarly, anxiety-
and depressive-like behaviors are triggered by social stress in a variety of non-human …