Due to the rising demand for green energy, bioethanol has attracted increasing attention
from academia and industry. Limited by the bottleneck of bioethanol yield in traditional corn …

The environmental problems caused by the use of fossil fuels have increased the worldwide
need for biomass use. Fungal technology provides a gentle, environmentally friendly, low …

Microalgae have been identified as a promising option for concomitant bioremediation of
wastewaters and biodiesel generation. However, the nutritional composition of wastewater …

The ever-increasing demand of food and feed along with enormous amounts of losses,
wastes, and discards from agricultural and food supply chain have caused numerous …

Availability of cost-effective nutrients for the commercial cultivation of microalgae is one of
the major challenges. The present study investigated the feasibility of primary municipal …

Feed production for livestock requires abundant resources which compete with human food
production. However, the food supply chain unintendedly generates a large amount of food …

Pennycress, as an annual cover crop in North America, has around 30–36% of oil and 20–
25% of crude protein. Pennycress oil can be converted into biodiesel, while pennycress …

Simple Summary The presence of anti-nutritional factors (ANFs) in soybean meal (SBM) is
considered the main question that motivates the poultry feed industry to develop its …

Food production has a major impact on environmental emissions, climate change and land-
use. To reduce this impact, circularity of future food production systems is expected to …

Reusing agro-industrial co-products has been the research focus of sustainable
development worldwide. To upcycle ethanol by-product and corncob into a balanced …