Agroecology increasingly has gained scientific and policy recognition as having potential to
address environmental and social issues within food production, but concerns have been …

Food insecurity is a global public health challenge. Household food insecurity is the leading
risk factor of malnutrition, claiming approximately 300,000 deaths each year. Whether …

Background Food security is a critical issue and a top priority in the policies of developing
countries. The objectives of this study were to analyze the status of rural food security …

The COVID-19 pandemic has affected food security across the world. As governments
respond in different ways both with regards to containing the pandemic and addressing food …

Agricultural development efforts that do not address persistent gender gaps miss
opportunities for greater impact. This synthesis reflects on key findings from integrated …

Smallholder irrigation expansion would significantly increase agricultural production, and
reduce food insecurity and poverty levels in East Africa. This paper reviews literature on …

Livelihood diversification is an essential strategy for managing economic and environmental
shocks and reducing rural poverty in developing countries. This article presents a …

The food security situation in India has improved due to economic growth, increased
agricultural productivity, public policies and hunger eradication programmes. Nevertheless …

Food security is a global challenge and threatens mainly smallholder farmers in developing
countries. The main aim of this paper is to determine factors that are associated with food …

While the commercialization and diversification of agricultural and livestock systems have
been identified as key global strategies for climate change adaptation and mitigation, less is …