Tomato (Solanum lycopersicum L.), family Solanaceae, has become in the past fifty years
one of the most important and extensively grown horticultural crops in the Mediterranean …

Plant diseases caused by bacterial pathogens place major constraints on crop production
and cause significant annual losses on a global scale. The attainment of consistent effective …

Bacterial canker disease is considered to be one of the most destructive diseases of tomato
(Solanum lycopersicum), and is caused by the seed‐borne Gram‐positive bacterium …

Rhizobacteria have been reported as bioagents of bacterial diseases and plant growth
promoters. The present in vitro study and greenhouse experiment aimed to evaluate the …

Tomato bacterial canker disease, caused by Clavibacter michiganensis subsp.
michiganensis (Cmm) is a destructive disease and has been a serious concern for tomato …

Humanity faces the challenge of having to increase food production to feed an exponentially
growing world population, while crop diseases reduce yields to levels that we can no longer …

The gram-positive actinobacterium Clavibacter michiganensis is the causal agent of
bacterial canker of tomato, an economically impactful disease with a worldwide distribution …

Four bacterial diseases including bacterial canker caused by Clavibacter michiganensis
subsp. michiganensis, bacterial speck caused by Pseudomonas syringae pv. tomato …

Sensitive detection of oxytetracycline (OTC) has attracted increasing attention worldwide
due to the relationship between food safety and human health problems. In this work, a …

Clavibacter michiganensis ssp. michiganensis (Cmm) causes substantial economic losses
in tomato production worldwide. The disease symptoms observed in plants infected …