Background: Continued breastfeeding reduces infant mortality and provides nutritional,
immunological, and developmental benefits for the child. Objectives: A prospective cohort …

Objective: To analyse the determinants of exclusive breast-feeding (EBF) discontinuation in
southeastern Brazil between 2008 and 2013. Design: Secondary cross-sectional data were …

Background Studies investigating the quality of the diet and dietary intake of children with
Down syndrome (DS) are required because the features attributed to the syndrome can …

BACKGROUND A progressive decrease in exclusive breastfeeding (BF) is observed in Latin
America and the Caribbean compared with global results. The possibility of being breastfed …

Objectives This study aimed to examine associations between consumption of
ultraprocessed food (UPF) and C-reactive protein (CRP) levels in a sample of term and …

Objectives: to estimate the prevalence of complementary feeding indicators and investigate
its determinants. Methods: cross-sectional study with 12-month-old children from Vitória da …

Objetivos: estimar as prevalências de indicadores da alimentação complementar e
investigar seus determinantes. Métodos: estudo transversal com crianças aos 12 meses de …

Tendo em vista a pandemia de COVID-19 e a necessidade do distanciamento social, muitas
atividades e serviços realizados pelas Universidades e oferecidos à população foram …

The objectives of this study were to evaluate the cross-cultural measurement equivalence of
the Healthy Eating Index (HEI) for children aged 1–2 years and to analyse the quality of …

RESUMO O consumo de alimentos ultraprocessados (AUP) tem impactado negativamente
na qualidade da dieta, no aumento de riscos de agravos à saúde e de doenças …