Oxidation processes are the major cause of deterioration of meat quality and shelf life of
meat products, leading to negative changes in nutritive value and in sensory and …

Background: The consumption of natural antioxidants is increasing due to the demand and
tendency to natural foods. Punica granatum L.[Punicaceae] is a fruit with various bioactive …

Sažetak Research background. Rhodiola rosea (golden root) and Punica granatum
(pomegranate), as well as a number of other species of medicinal plants, exert an array of …

At present, cardiovascular disease (CVD) remains the leading cause of morbidity and
mortality worldwide, and global trends suggest that this panorama will persist or worsen in …

Cardiovascular diseases (CVDs) are one of the most prevalent medical conditions of
modern era and are one of the primary causes of adult mortality in both developing and …

Sažetak Pozadina istraživanja. Rhodiola rosea (ružičasti žednjak) i Punica granatum (nar),
kao i mnoge druge vrste ljekovitog bilja, imaju razna biološka svojstva, poput adaptogenih …

Background and Objective: The present paper will enlighten the role of different types of
diets in maintaining a healthy heart, as mentioned by Ibn Sina in his valuable work 128; …

Research background: Rhodiola rosea (golden root) and Punica granatum (pomegranate),
as well as a number of other species of medicinal plants, exert an array of biological effects …

Sažetak Oksidacijski procesi su glavni razlog kvarenja mesa i kraće trajnosti mesnih
proizvoda i uzrokuju nepoželjne promjene hranjive vrijednosti te senzorskih i fizikalno …