A systematic review of durum wheat: Enhancing production systems by exploring genotype, environment, and management (G× E× M) synergies
According to the UN-FAO, agricultural production must increase by 50% by 2050 to meet
global demand for food. This goal can be accomplished, in part, by the development of …
global demand for food. This goal can be accomplished, in part, by the development of …
Integrated genomic selection for accelerating breeding programs of climate-smart cereals
Rapidly rising population and climate changes are two critical issues that require immediate
action to achieve sustainable development goals. The rising population is posing increased …
action to achieve sustainable development goals. The rising population is posing increased …
Promoting potato as staple food can reduce the carbon–land–water impacts of crops in China
China has recently implemented a policy to promote potato as a national staple food and to
close its large yield gaps with other countries. The carbon–land–water implications of this …
close its large yield gaps with other countries. The carbon–land–water implications of this …
Global wheat production could benefit from closing the genetic yield gap
Global food security requires food production to be increased in the coming decades. The
closure of any existing genetic yield gap (Y ig) by genetic improvement could increase crop …
closure of any existing genetic yield gap (Y ig) by genetic improvement could increase crop …
Global spatially explicit yield gap time trends reveal regions at risk of future crop yield stagnation
Yield gaps, here defined as the difference between actual and attainable yields, provide a
framework for assessing opportunities to increase agricultural productivity. Previous global …
framework for assessing opportunities to increase agricultural productivity. Previous global …
Improving the yield potential in maize by constructing the ideal plant type and optimizing the maize canopy structure
R Li, G Zhang, G Liu, K Wang, R Xie… - Food and Energy …, 2021 - Wiley Online Library
Understanding the impact of changes in the crop canopy on yield is important in order to
meet future food demands. We designed a field experiment to investigate the relationships …
meet future food demands. We designed a field experiment to investigate the relationships …
[HTML][HTML] Toward a better understanding of genotype× environment× management interactions—a global wheat initiative agronomic research strategy
BL Beres, JL Hatfield, JA Kirkegaard… - Frontiers in Plant …, 2020 - frontiersin.org
The Wheat Initiative (WI) and the WI Expert Working Group (EWG) for Agronomy (www.
wheatinitiative. org) were formed with a collective goal to “coordinate global wheat research …
wheatinitiative. org) were formed with a collective goal to “coordinate global wheat research …
Yield gap analysis of rainfed alfalfa in the United States
The United States (US) is the largest alfalfa (Medicago sativa L.) producer in the world. More
than 44% of the US alfalfa is produced under rainfed conditions, although it requires a …
than 44% of the US alfalfa is produced under rainfed conditions, although it requires a …
A Puccinia striiformis f. sp. tritici effector inhibits high‐temperature seedling‐plant resistance in wheat
Resistance to Pseudomonas syringae pv. maculicola 1 (RPM1)‐induced protein kinase
(RIPK) in Arabidopsis belongs to the receptor‐like cytoplasmic kinase (RLCK) family and …
(RIPK) in Arabidopsis belongs to the receptor‐like cytoplasmic kinase (RLCK) family and …
Mississippi state and county level yield gap in corn production
Continuous corn (Zea mays L.) yield increases are required to promote economic
development and support a larger population. Reducing the existing yield gaps is a potential …
development and support a larger population. Reducing the existing yield gaps is a potential …