Simple Summary Yeast and yeast-derived products are largely employed in animal nutrition
to support animals' health and to improve their performance. Thanks to their components …

Although antibiotics growth promoters (AGPs), including zinc-bacitracin (ZnB), can threaten
human health due to developing antimicrobial resistance, as well as drug residue in animal …

Simple Summary Skeletal disorders and related-welfare complications are an ongoing
concern for rapid-growing broiler chickens. Phosphorus is a vital nutrient in the poultry diet …

The present study was conducted to investigate the changes of the nutritive value of yeast
(Saccharomyces cerevisiae) fermented De-oiled rice bran (DORB) and its impact on broiler …

Dietary modifications of broiler feed aimed at improving chicken performance, lowering
antibiotic use, and reducing feed costs. The study examined the effects of adding …

♦ Corresponding author: anna. mieczan@ up. lublin. pl abstract the strength of leg bones is
not only genetically determined but it also depends on the gender, age, health condition and …

The objective of this study was to determine the effects of brewer's yeast hydrolysate (BYH,
Saccharomyces cerevisiae) on laying hens. A total of 288 Hy-line Brown laying hens were …

The effects of brewer's yeast (Saccharomyces cerevisiae) as a substitute for vitamin and
trace mineral premix in broiler diets on some performance parameters and tibia ash …

One of the greatest challenges for nutritionists is ensuring that breeder hens consume the
quantity of nutrients necessary to ensure proper development while also ensuring the …

In an effort to improve broiler performance in an environment with increasing feed costs,
researchers have investigated broiler breeder diet modification as a nontraditional way to …