Adsorption technology has been widely applied in water and wastewater treatment, due to
its low cost and high efficiency. The adsorption kinetic models have been used to evaluate …

Coffee, one of the world's most popular beverages, carries with it a large economic and
environmental burden in the form of spent coffee grounds (SCG), the unutilized portion of the …

Spent coffee grounds (SCGs) arise as waste products through the production of instant
coffee and coffee brewing. This work reviews the composition of SCGs, the methods used for …

Spent coffee grounds are composed of lipid, carbohydrates, carbonaceous, and nitrogen
containing compounds among others. Using n-hexane and n-hexane/isopropanol mixture …

Coffee waste is often viewed as a problem, but it can be converted into value-added
products if managed with clean technologies and long-term waste management strategies …

Abstract Copper (Cu 2+) containing wastewaters are extensively released from different
industries and its excessive entry into food chains results in serious health impairments …

Abstract Waste coffee-grounds (WCG), a poorly explored source of biocompounds, were
combined with chitosan (Cs) and poly (vinyl alcohol)(PVA) in order to obtain composites …

The problem of water pollution is becoming more and more serious, and many pollutants are
carcinogenic and pose a serious threat to global sustainable and green development …

Locally generated food wastes, such as Arabic coffee ground (ACG) and olive oil cake
(OOC) were converted to N-ACG: OOC–3 hydrochar (HC) through simultaneous co …

In the present study, biochar from spent coffee grounds was synthesized via pyrolysis at
850° C for 1 h, characterized and employed as catalyst for the degradation of …