Previously, algae were recognized as small prokaryotic and eukaryotic organisms found
only in aquatic habitats. However, according to a recent paradigm shift, algae are …

Sustainable agriculture practices involve the application of environment-friendly plant
growth promoters and additives that do not negatively impact the health of the ecosystem …

The plant‐associated microbial community (microbiome) has an important role in plant–
plant communications. Plants decipher their complex habitat situations by sensing the …

Microalgae are important members of the soil and plant microbiomes, playing key roles in
the maintenance of soil and plant health as well as in the promotion of plant growth …

Kale is a prominent leafy vegetable because of its high content of bioactive compounds and
various health benefits. Microalgae have been suggested as a biostimulator that can replace …

Continuous cropping of Fenghua taro leads to poor quality. In this research, two pollution
tolerant algae, Spirulina platensis and Chlorella vulgaris, were selected as conditioners for …

This study aimed to assess the effects of dietary addition with Chlorella sorokiniana on fish
growth, gut histology, antioxidant capacity, immune response, and disease resistance in …

Feeding a growing population is a big challenge for agriculture, being necessary for new
and ecological alternatives to reduce chemical fertilizers and pesticides. Scientists have …

A halotolerant consortium between microalgae and methanotrophic bacteria could
effectively remediate in situ CH 4 and CO 2, particularly using saline wastewater sources …

The plant immunity system is being revisited more and more and new elements and roles
are attributed to participating in the response to biotic stress. The new terminology is also …