Vitamin D deficiency has a high worldwide prevalence, but actions to improve this public
health problem are challenged by the heterogeneity of nutritional and clinical vitamin D …

Muscles and bones are intricately connected tissues displaying marked co-variation during
development, growth, aging, and in many diseases. While the diagnosis and treatment of …

Accelerated biological aging, which involves the gradual decline of organ or tissue functions
and the distortion of physiological processes, underlies several human diseases. Away from …

Aging is typified by a gradual loss of physiological fitness and accumulation of cellular
damage, leading to deteriorated functions and enhanced vulnerability to diseases. Antiaging …

Over the past 50 years we have transitioned from accepting falls as an inevitable
consequence of ageing to something that can and should be prevented. Numerous studies …

The aim of this scoping review was to conduct evidence-based documentations between
calcium (Ca) intake and health outcomes for updating dietary reference values (DRVs) and …

Introduction This article presents the initial recommendations of the French Rheumatology
Society (Société Française de Rhumatologie–SFR) and the Osteoporosis Research and …

(1) Objective: To examine the association between posterior-derived dietary patterns, food
variety, and frailty measured by frailty index (FI) in Chinese elderly.(2) Method: A cohort …

Osteoporosis does not only affect postmenopausal women, but also ageing men. The
burden of disease is projected to increase with higher life expectancy both in females and …

Mineral and bone disorders (MBD) are common in patients with chronic kidney disease
(CKD), contributing to significant morbidity and mortality. For several decades, the first-line …