Ocean acidification (OA) arises as a consequence of excessive carbon dioxide (CO2) inputs
into the ocean, a situation further exacerbated by anthropogenic gas emissions. Predictions …

State of Nature 2019 presents an overview of how the country's wildlife is faring, looking
back over nearly 50 years of monitoring to see how nature has changed in the UK, its Crown …

The reduction in seawater pH from rising levels of carbon dioxide (CO 2) in the oceans has
been recognized as an important force shaping the future of marine ecosystems. Therefore …

Coralline algae form complex habitats which are biodiversity hotspots. Experimental studies
suggest that climate change will decrease coralline algal structural integrity. These …

The appearance of warm-water (Lusitanian) fish species in UK waters along with local
declines of some cold-affinity species provides the most compelling evidence of a climate …

The final published version is available direct from the publisher website at: 10.14465/2020.arc21.aqu
Link to author version on Page 1 UHI Research Database pdf download summary Impacts …

Ocean acidification may pose a major threat to commercial fisheries, especially those for
calcifying shellfish species. This study was undertaken to estimate the potential economic …

Human activities have altered not only the oxygen content of the coastal and open ocean,
but also a variety of other physical, chemical and biological conditions that can have …

In December 2019, a novel coronavirus called severe acute respiratory syndrome
coronavirus 2 (SARS-CoV-2) outbreak was reported for the first time in Wuhan, Hubei …

Recently, there has been a growing concern that climate change may rapidly and
extensively alter global ecosystems with unknown consequences for terrestrial and aquatic …