Derivation of biofuel from microalgae biomass has been widely researched in the past few
decades. Microalgae is capable of producing 58,700 litres oil per hectare that can generate …

There is a growing global recognition that microalgae-based biofuel are environment-
friendly and economically feasible options because they incur several advantages over …

Global population growth, projected to reach 9.5 billion by 2050, poses significant
challenges to food production and the traditional food supply system. In this context …

As the third generation biofuel feedstock to confront with energy crisis, microalgae have
great potential for the exploration of renewable energy fields, whereas the high cost related …

Microorganisms are known to be natural oil producers in their cellular compartments.
Microorganisms that accumulate more than 20% w/w of lipids on a cell dry weight basis are …

Sustainable management of natural resources is critical to food security. The shrimp feed
and fishery sector is expanding rapidly, necessitating the development of alternative …

Astaxanthin is a ketocarotenoid, super antioxidant molecule. It has higher antioxidant activity
than a range of carotenoids, thus has applications in cosmetics, aquaculture, nutraceuticals …

Microalgae are pervasive organisms regarded as conservative alternatives for the
sustainable synthesis of various high-value-added bio-products to replace depleting fossil …

Microalgal biodiesel has emerged as an environment friendly alternative to the existing
fossil fuels. The commercial production of this biodiesel is still challenging due to several …

Biofuel derived from microalgae has developed as an environmentally benign alternative to
conventional fossil fuels. Mass production of this biofuel remains difficult due to several of …