The necessity for non-chemical approaches has grown as awareness of the dangers posed
by pesticides has spread. Chitosan, due to its biocompatibility, biodegradability, and …

Many by-products that are harmful to the environment and human health are generated
during food processing. However, these wastes are often potential resources with high …

The use of nanomaterials in agriculture as nanofertilizers, nanopesticides, or nano-enabled
sensors to increase crop yield is gaining increasing interest. Engineered nanomaterials …

Modern agricultural practices have triggered the process of agricultural pollution. This
process can cause the degradation of eco-systems, land, and environment owing to the …

Chitosan is a cationic polymer obtained by deacetylation of chitin, found abundantly in
crustacean, insect, arthropod exoskeletons, and molluscs. The process of obtaining chitin by …

The growth of the human population is causing an exponential increase in the need for food.
Fertilizers are one of the most important elements to meet this increased demand and to …

Chitosan is mainly derived from seafood by-products and the thereof chitosan nanoparticles
(CNPs) are known as nontoxic, biocompatible, biodegradable and functionalized …

Chitosan, a low-cost and multipurpose polymer with numerous desired physicochemical and
biological properties has been tested for various applications in agriculture, pharmacy, and …

Chitosan in both native and degraded form (oligosaccharides) acts as a growth promoter
and generate responses associated with both primary and secondary metabolism in plants …

The development of advanced nanomaterials and technologies is essential in biomedical
engineering to improve the quality of life. Chitosan-based nanomaterials are on the forefront …