Recent advances in fruit research have reignited interest in the market of tropical and
unconventional fruit varieties, leading to increased investment in this sector. Additionally …

Grumixama (Eugenia brasiliensis Lam.) are red-colored fruits due to the presence of
anthocyanins. In this paper, anthocyanin-rich extracts from grumixama were submitted to …

The purpose of this study was to extract, identify, and quantify the phenolic compounds in
grumixama (Eugenia brasilienses Lam.) and guabiju (Myrcianthes pungens), native fruits …

Brazil has a broad geographic biodiversity spread across its six different biomes. However, it
has been suffering from the abusive exploitation of its resources, which poses a threat to the …

Grumixama, Eugenia brasiliensis Lam., is a Brazilian berry little explored commercially and
scientifically. However, local small producers market this fruit in the form of frozen pulp …

Myrciaria floribunda, also known as rumberry, is a tree native to the Brazilian Atlantic Forest,
where its fruits have the potential for commercial use. This study evaluates the antioxidant …

A treatment train for the remediation of a raw olive mill wastewater (OMW) was investigated,
aiming to comply with the emission limit values (ELVs) for direct discharge into water bodies …

The Brazilian cerrado is considered one of the most critical biomes in the world. Araticum
(Annona crassiflora Mart.) is a native plant from the Brazilian cerrado, abundant in nutrients …

Jabuticaba (Plinia cauliflora) and jambolan (Syzygium cumini) fruits are rich in phenolic
compounds with antioxidant properties, mostly concentrated in the peel, pulp, and seeds …

The chemical composition of propolis varies between different types, due to the specific
vegetation found near the hives and the climatic and soil conditions worldwide. Green …