Milk consumption and multiple health outcomes: umbrella review of systematic reviews and meta-analyses in humans
X Zhang, X Chen, Y Xu, J Yang, L Du, K Li… - Nutrition & metabolism, 2021 - Springer
In order to recapitulate the best available evidence of milk consumption and multiple health-
related outcomes, we performed an umbrella review of meta-analyses and systematic …
related outcomes, we performed an umbrella review of meta-analyses and systematic …
Aberrant branched-chain amino acid catabolism in cardiovascular diseases
Y Xiong, L Jiang, T Li - Frontiers in Cardiovascular Medicine, 2022 - frontiersin.org
Globally, cardiovascular diseases are the leading cause of death. Research has focused on
the metabolism of carbohydrates, fatty acids, and amino acids to improve the prognosis of …
the metabolism of carbohydrates, fatty acids, and amino acids to improve the prognosis of …
Odd-chain fatty acids as novel histone deacetylase 6 (HDAC6) inhibitors
The dysregulation of histone deacetylases (HDACs) is closely associated with
tumorigenesis and has emerged as a promising target for anti-cancer drugs. Some odd …
tumorigenesis and has emerged as a promising target for anti-cancer drugs. Some odd …
Free fatty acid profiling of Greek yogurt by liquid chromatography-high resolution mass spectrometry (LC-HRMS) analysis
Yogurt is a fermented dairy product of high nutritional value, very popular in many parts of
the world. Free fatty acids (FFAs), which are formed during fermentation, may cause …
the world. Free fatty acids (FFAs), which are formed during fermentation, may cause …
Statistical and machine-learning analyses in nutritional genomics studies
Nutritional compounds may have an influence on different OMICs levels, including
genomics, epigenomics, transcriptomics, proteomics, metabolomics, and metagenomics …
genomics, epigenomics, transcriptomics, proteomics, metabolomics, and metagenomics …
A metabolomics workflow for analyzing complex biological samples using a combined method of untargeted and target-list based approaches
In the highly dynamic field of metabolomics, we have developed a method for the analysis of
hydrophilic metabolites in various biological samples. Therefore, we used hydrophilic …
hydrophilic metabolites in various biological samples. Therefore, we used hydrophilic …
[HTML][HTML] High dairy products intake modifies the correlation between α-tocopherol levels and serum proteins related to lipid metabolism in subjects at risk of type 2 …
Increasing dairy fat intake is expected to improve α-tocopherol bioavailability and could be
beneficial for improving T2D risk factors. The aim of this study is to investigate the …
beneficial for improving T2D risk factors. The aim of this study is to investigate the …
Predictive model for vitamin C levels in hyperinsulinemic individuals based on age, sex, waist circumference, low-density lipoprotein, and immune-associated serum …
Vitamin C (ascorbic acid) is an important water-soluble antioxidant associated with
decreased oxidative stress in type 2 diabetes (T2D) patients. A previous targeted plasma …
decreased oxidative stress in type 2 diabetes (T2D) patients. A previous targeted plasma …
Impact of a food-based dietary fat exchange model for replacing dietary saturated with unsaturated fatty acids in healthy men on plasma phospholipids fatty acid …
Purpose UK guidelines recommend dietary saturated fatty acids (SFAs) should not exceed
10% total energy (% TE) for cardiovascular disease prevention, with benefits observed when …
10% total energy (% TE) for cardiovascular disease prevention, with benefits observed when …
Dairy Intake Modifies the Level of the Bile Acid Precursor and Its Correlation with Serum Proteins Associated with Cholesterol Clearance in Subjects with …
Bile acids regulate glucose homeostasis and lipid metabolism. Further, the levels of bile
acids can be influenced by the intake of dairy products. Although the serum proteome can …
acids can be influenced by the intake of dairy products. Although the serum proteome can …