Abstract In May 2014, the National Institutes of Health (NIH) stated its intent to “require
applicants to consider sex as a biological variable (SABV) in the design and analysis of NIH …

Gender is an important risk factor for the development of obesity. Female gender is
associated with twice the risk of being overweight or having obesity. Women are also at …

Abstract Conversational Recommendation Systems (CRSs) have recently started to
leverage pretrained language models (LM) such as BERT for their ability to semantically …

Previous studies indicate that eating behaviours and food cravings are associated with
increased BMI and obesity. However, the interaction between these behaviours and other …

Alcohol-associated liver disease is becoming increasingly prevalent throughout the United
States. Previously alcohol-associated liver disease was known to affect men more often than …

Functional neuroimaging studies in obesity have identified alterations in the connectivity
within the reward network leading to decreased homeostatic control of ingestive behavior …

Background Body temperature is a common method in menstrual cycle phase tracking
because of its biphasic form. In ambulatory studies, different skin temperatures have proven …

Food craving refers to an intense desire to consume a specific food and is regularly
experienced by the majority of individuals. Yet, there are interindividual differences in the …

Objective To determine the prevalence of food addiction in a large Brazilian non-clinical
sample. Sociodemographic and psychopathological correlates of food addiction as well as …

Estrogen plays a prominent role in regulating and coordinating energy homeostasis
throughout the growth, development, reproduction, and aging of women. Estrogen receptors …